Conference Menu

Morning Start

Freshly baked muffins, croissants, scones with assorted jams, fresh fruit, assorted chilled fruit juices, hard boiled eggs, coffee and tea
$8.00 per person (*plus tax and 12% gratuity)

Additional Breakfast and Afternoon Break offerings

  • Fruit bottom yogurt $1.40 each
  • Individual partially skimmed milk $1.60 /250ml
  • Chocolate milk $1.85 /250ml
  • Individual assorted bottled juices $1.95/300ml
  • Hot oatmeal or cream of wheat. With milk and brown sugar $3.75 per portion (minimum 20 people)
  • Individual assorted cereals with partially skimmed milk $3.25 per portion
  • Assorted freshly baked cookies $10.50/dozen
  • Fresh fruit platter $65.00 (serves 25 people)
  • Granola bars $1.95 each
  • Seasonal whole fruit basket per table (apples, oranges, pears) $16.00 (serves 10 people)
  • Sparkling water (San Pellegrino) $5.00 per 750ml/bottle
  • Bottled spring water $1.00

 

Buffet style Lunch Menu Selections

$18.00 per person (* plus tax and 12% gratuity)

Menu #1
A variety of freshly made sandwiches served with crispy raw vegetables and a delicious bowl of soup, assorted sweets, soft drinks and juices.

Menu#2
Fresh bread and butter, homemade vegetarian or meat lasagna, with crisp garden salad and dressing, assorted sweets, soft drinks and juices.

Menu #3
Marinated Chicken Caesar Salad with lemon scented croutons and fresh bacon slivers. Served with a delicious bowl of soup, assorted sweets, soft drinks and juices.

Menu #4
Cheese Tortellini served with a rich Roma tomato sauce or Bolognaise sauce, garden greens with balsamic vinaigrette, garlic bread, assorted sweets, soft drinks and juices.

Menu #5
Fresh bread and butter, traditional “Sheppard’s Pie.” served with garden greens with dressing, assorted sweets, soft drinks and juices.

 

Full Day Package

Includes breakfast, lunch, unlimited coffee and tea all day
$24.00 per person (*plus tax and gratuities).

 

All prices subject to applicable tax and gratuity.
Menus subject to change without notice.